bURGERS, BREWS, & QUE

ON THE MIGHTY MO

Where Flavor Kicks Like A Mule

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Where Flavor Kicks Like A Mule ⸻

You’ll catch a whiff of smoky goodness before you even hit the parking lot. Our smokers are working ‘round the clock, and our pitmasters are serving up mouthwatering BBQ that’s mule-kickin’ good. From juicy brisket to finger-lickin' ribs, we’re here to fuel your next adventure—whether you’re docking your boat or just rolling in for a good time.

"Your Favorite Local Watering Hole" text in white on black background.
Rack of Ribs – Slow-smoked, fall-off-the-bone ribs rubbed with our house-made seasoning, glazed with Mule’s BBQ sauce, and served with a warm, buttery biscuit.

Mule Merch

Mule Merch – A look inside our gift shop, stocked with Mule Merch and locally made goodies like honey, jerky, and more.

Take a little piece of The Smoking Mule home with you! Our in-store gift shop is packed with Mule Merch—from comfy tees and hats to quirky keepsakes that’ll make you smile. Plus, we feature locally made products from honey, jerky, and more! Whether you’re after the perfect souvenir or a unique gift, you’ll find something special here. And guess what? We’re cooking up an online shop so you can snag your favorites anytime, anywhere. Stay tuned—Mule Merch is hitting the web soon!

Dibs on a Table

Chislic, Onion Rings, Fries, Cowboy Chips, Rack of Ribs – A mouthwatering lineup of classic favorites, perfect for sharing or indulging solo.

Want to snag a table? We offer reservations from Labor Day to Memorial Day—just give us a call to book your spot! During our peak season, it’s all first come, first served, so swing on by early to grab a seat. Have questions? Feel free to call us or shoot us a message on Facebook—we’re here to help! (But for reservations, calling is your best bet!)

DOCK & DINE

Dock & Dine – A scenic view of the marina, dock, and parking lot leading up to The Smoking Mule—where great food meets the river.

We’re proud to bring kickin’ BBQ and good vibes to Chamberlain, SD. Every cut of meat is packed with our signature rub, then smoked low and slow ‘til it’s melt-in-your-mouth perfection. Whether you’re a local or docking in from the Missouri River, you’ll always find fresh flavors, cold brews, and a warm welcome waiting. Swing by and see what we’re smokin’ up at The Smoking Mule!

Our Claim to Fame on America’s Best Restaurants!

In July 2024, The Smoking Mule had the incredible honor of being featured on America’s Best Restaurants—and what a ride it was! We fired up the smokers, turned up the flavor, and brought our A-game to showcase what makes The Smoking Mule a must-visit spot.

The crew got a taste of our crowd favorites: the melt-in-your-mouth Smoked Chicken, the fiery kick of our Bayou Spicy Shrimp, and the ultimate flavor bomb—the Lobster & Shrimp Po' Boy. Let’s just say, there were a lot of happy taste buds on set that day.

Being recognized on such a big stage was a dream come true, but at the heart of it all, we’re just doing what we love—serving up authentic, delicious food with a side of good vibes. The cameras may have stopped rolling, but the flavor train is still going strong. Whether you're a local regular or docking in for the first time, come see what all the buzz is about.

Check out the video and see for yourself why The Smoking Mule is making waves (and mouths water) nationwide!

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Classic Cheeseburger – Juicy beef patty topped with melted American cheese, crisp lettuce, ripe tomato, onion, and pickle, served with a side of golden onion rings.
Beef Chislic – Tender, cubed sirloin fried to medium perfection, served with Mule’s signature BBQ sauce for dipping.
Cowboy Chips – House-made kettle chips piled high with smoked pulled pork, Mule’s BBQ sauce, melted shredded cheese, crispy bacon, and fresh red and green onions.
Bam Burger – A flavor explosion featuring smoked bacon, grilled pineapple, pickled jalapeños, our signature cream cheese blend, crispy crab Rangoon, and a drizzle of sweet chili sauce.